Food as Asian American Identity

Asian Fortune May 21, 2013 Photo + Video

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DC’s Office of Asian and Pacific Islander Affairs Executive Director, Soohyun Koo, introduces May Heritage Month with the Stories Across the Dining Table event
Photo Credit: Daphne Domingo
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Mayor Vincent Gray talks about how Asians are the largest growing ethnic population in the District of Columbia
Photo Credit: Daphne Domingo
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White House Chef, Cristeta Comerford may have been trained in the French style of cooking, but her sourse of comfort food is all Filipino
Photo Credit: Daphne Domingo
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Punk rock chef, Katsuya Fukushima, of Daikaya discloses one of his favorite dishes growing up was almost a deconstructed version of rice pudding made with rice, powdered milk and sugar
Photo Credit: Daphne Domingo
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Seasoned chefs Kaz Okochi (KAZ Sushi Bistro) and KN Vinod (Indique & Indique Heights) share kitchen disaster stories.
Photo Credit: Daphne Domingo
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Chef Cristeta Comerford of the White House shares one of her favorite “Go To” comfort dishes, Pancit Lomi (Filipino noodles)
Photo Credit: Daphne Domingo

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